The Domestic Kitchen

Fried green tomatoes are one of those southern food items…and you need to try them if you haven’t already. I come from a long line of southerners…. my great grandfather founded North Augusta, South Carolina …

Well, it’s cheesecake filling in a pie crust. I didn’t feel right about calling it a cheesecake. I am not sure about cheese pie, either. Cheese tart? Baby strawberry pie…hmmm. Sometimes, it’s harder to think …

I had an idea to make something key lime yesterday. It didn’t come out-back to the drawing board. So…I ended up making some old fashioned pie crust. Real Southern Pie Crust. A grandmother recipe. All …

I have to tell you a little bit behind this- I had lunch with my sister a while back, and she was telling me about these cinnamon rolls she made. Of course I said-“ooo! Can …

These are addicting- and not that bad for you, either. Yay! Should I mention easy, too? Yep. But, first I need to tell to about this: That there is 2 quarts up smashed up strawberries.  …

I thought this little treat up yesterday and had to make it today. So, here is is~hot from the oven and onto the site! It was YUMMY! And great if you don’t happen to have …

Mmmm, pretzels.  Not the bagged ones- the soft, chewy ones. With lots of salt and fresh ground pepper…and mustard. I made these and had em for breakfast. You know what would be super cool? Showing …

Have you ever noticed that the word fool is a polite version of idiot? I debated naming these idiot-proof, but that sounded kinda mean. And, I’m generally not a mean person. I say generally because …

In about a month this little site will be one year old. I want to take this time to thank all of my readers that have followed me from day one…and welcome all of y’all …

When I told my hubby I made a tomato tart, he wasn’t sure what to think. See, he thinks of tarts and cakes as sweets. So, things like tomato tarts and Thai fish cakes sound …

Have you ever wanted to try your hand at jam- but got discouraged because every recipe called for a gazillon pounds of fruit? Yeah, me too. So, I got this nifty little book- “Small Batch …

Who can pass up jalapenos for 57¢ a pound?! Add the cream cheese for 87¢ and you have a ton of appetizers. I never made these at home…this was my first (and second) time. The …