The Domestic Kitchen

Now, I know y’all want a little something sweet today. And I have chocolate-malt sandwich cookies for you. But, first I decided to invite you into my kitchen for a behind-the-scenes. Cookies coming up real …

Well, well, well look at that title. Sounding all fancy pants and posh. If I named it after what actually happened it may not sound as intriguing. “The steak overcooked…quick melt some butter and throw …

When I told my hubby I was going to make this-um, let’s just say he disapproved. Not that we don’t use/eat American cheese- we do on occasion for grilled cheeses, and cheeseburgers, mainly…but it’s not …

Yippee! I found the recipe. Really, I don’t tend to lose recipes. Keys, on the other hand… I do lose. When that happens, I just stay home and bake. They will turn up eventually. So,in …

This is a completely random post. Why? Because “organized me” has misplaced the recipe I jotted down for these: chocolate-chunk cookie bars… I think it may be in my kitchen somewhere… or lost in the …

I love making this. Mainly because it’s perfect when tacos sound good but you’re to lazy to roll/stuff the tortillas/shells. Yeah, when we have tacos, I have to “do”everyone’s.Usually I don’t mind-sometimes I just wanna …

First of all, a big ol’ thank you and hug– all those sweet words for my “pops” made my day. That was just- well, AWESOME. Now- yesterday I wanted to make up something-but, like my …

What can I say about macaroni and cheese? It’s creamy, chewy, rich and satisfying..and there are a million recipes out there for it. but wait….here’s one more. Also- my other recipe here is no longer …

Milk n’ cookies- I am not sure who coined that combo- my guess is that is was a mama somewhere who was feeling guilty for just giving her kid a cookie, so she made it …

Chick peas. Roasted garlic. Olive oil. Isn’t is amazing how just a few ingredients transform themselves? If you never had hummus- you should try it, it’s booty-friendly, versatile and cheap to make. The kind they …

Oooo- I like that name, don’t you? These, to me are the epitome of happy flavors. Cream cheese, ranch, avocado and a squirt of lemon inside a sweet little tomato. Yum. I made them at …