mkNote: this is a sponsored post by Castello cheeses and Honest Cooking When I was offered to review cheese from Castello’s Alp selection I was thrilled. Not only to just taste, but to create a …
yogurt pops
Shhhh… don’t tell my daughter, but she thinks I’m mom of the year when I let her have these for breakfast. They are only yogurt…and she knows that. Because she makes them herself. And, when …
lemon blueberry tarts
It’s summer. That means there’s watermelon, plums, peaches, cherries, nectarines, and berries in abundance. (Insert happy dance) Summer also means that it’s time for cool desserts. No… not like dorky vs cool but, as in” …
baked frosted doughnuts
I made these a while ago, on National Doughnut Day. It’s one of the few food “holidays” that I actually remembered. I’m always a day late on those. I’ll finally get on some sort of …
streusel topped blueberry muffins
streusel topped blueberry muffins~the ultimate breakfast muffin I got a bit annoyed at my own site right before I made these. I decided to search and see if I had posted them before…. and typed …
caramelized onion, bacon and cheddar tart
Please note: Giveaway is closed A few weeks ago, I was presented with some free Vidalia onions delivered fresh to my door, (this can happen to you, too-keep reading) as a trade off to promote …
homemade ravioli and emotional outbursts
Ahhh… I know I got you with the emotional outburst title. Because if they’re not happening to yourself personally they are somewhat entertaining to hear about. Let’s face it: An emotional outburst is basically a …
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