mkThis is summer food. Not too heavy, not too hot and perfect to eat on the patio on a balmy summer evening. Light a beach-scented candle, close your eyes and you’re at a seaside retreat.
spinach burgers II
Sometimes, you feel like you just “need” to get your green on. No, I’m not talking about your trusty green T shirt that you pull out of the drawer every St Patrick’s Day, I’m talking …
the best homemade pizza crust recipe..ever
Most of you know that every Friday I make pizza. Tuesdays are usually tacos, and the rest of the week is a gamble. My culinary creativeness is definitely in hibernation right now. But, despite the …
steamed spring rolls
Are you ready for something lighter after the feast that may or may not have occurred over Thanksgiving? Maybe something that’s light, crisp and a little spicy? Or… maybe you decided to plan a party …
spinach and cheese lasagna rolls
My husband never wants lasagna. I’m not sure why, but whenever I suggest it, he suggests something else… Him: “What’s for dinner?” Me: “Lasagna” Him: “How about spaghetti?” So, the other night I just said: …
lemon dill salmon burgers
This is what I ended up doing with my salmon- I know I could have glazed and grilled them, herb crusted them, or- heck I could have just eaten it raw, sashimi style. But… I …
spinach “burgers”
I promised something a bit more “booty-friendly” and here it is! These are high in protein, low in carbs and absolutely delicious. Now, if you’re not fond of green things.. stick around. I have something …
wet burritos
I had a craving for these yesterday, and kinda made the sauce as I went. Good thing it was yesterday, and I still remember! Sauce 1st: make a roux with 3 tbs butter and 4tbs …
broccoli cheese soup
Living in Florida, I rarely make soup. But, recently we have had some chilly days. We don’t have heat in our house, so I decided the best way to warm things up was to make …
gravlax
I got this recipe years ago out of a Martha Stewart Living magazine. Its basically a salt-cured salmon you make at home. It has a smooth buttery texture and a delicious salty dill flavor. I …
spagetti pie
First of all, the photos here were done with my Canon point and shoot- long story, but- I am hoping to be back with Mr. Nikon very soon. ( we had a slight falling out) …
my favorite sandwich
grilled eggplant, zucchini, red pepper, onion and mozzarella and basil. Really- this is a sandwich that will make you melt. Even if you aren’t a big veggie person. And, no you don’t HAVE to grill …
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