eggnog pancakes~ festive breakfast bites
These were breakfast today… so this picture is really fresh. Taken just 35 minutes ago, to be exact.
The problem was… I ran out of syrup. Whoops. I realized it after I had made 8 pancakes. Soooo…. I used whipped cream and sprinkles to top em.
It worked.
Yay.
So, here it is Christmas eve… and I want to take a moment to wish you all a blessed holiday. Thank you for all your support, comments and sweet emails that keep me inspired all year long. I feel so blessed to have the opportunity to share my life and recipes with you all- and I thank you for coming and visiting here. Have a wonderful holiday!
eggnog pancakes |
- 1 1/2 cups flour
- 1/4 cup sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/4 teaspoon nutmeg
- 1/8 teaspoon cloves
- 1 1/2 cups eggnog
- 1 egg
- In a bowl, combine the first six ingredients; mix well
- In another bowl, mix the eggnog and egg together
- Gently mix the two mixtures together.
- Cook on a preheated griddle, 1/4 cup at a time until golden on each side.
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