mkWow… the wi fi is slower than molasses here.. but that’s what va ca is about, huh? I managed to post on mamakeith… slow on the pics here though! Oh well… I’m making meatloaf in …
the best sugar cookies… TBA!
Oh my… I made “Mrs. Powell’s Sugar cookies” wow. I tweaked it a bit, did vanilla instead of nutmeg… and had to figure out what she meant by some of this and that, but, it’s …
today’s plans…
For those of you that follow my mamakeith blog, this is part of “A treasure found” Today, for the Fourth of July I plan on creating something from here… hmmmm maybe I will use these…
chicken divan
And the answer is… chicken divan! I have to admit, I never had this dish until fairly recently. I don’t know why either, because I love curry…. hmmm maybe it’s because my mom never made …
Any guesses what this will become? More to come tomorrow!
one of my favorite pastimes…
I keep binders with pages of magazines slipped into sheet protectors, I have been doing it since 1994, and they are my own personal “cookbooks”. I will thumb through them for inspiration and lately, my …
spinach stuffed flank steak
It begins with garlic… oh the glory of garlic…. Mix your chopped garlic with butter and dab it all over your flank steak…and put some coarse salt and fresh ground pepper all over it. Oops… …
bruschetta
This is a great substitute for salad if you’re short on lettuce. My husband is always asking me to make it. Here’s how: take a bunch of fresh basil, roughly chopped 1 med ripe tomato …
oatmeal peanut butter chip bars
This is not what we had for dinner last night, but it was dessert. We had spinach stuffed flank steak, I just didn’t want to be redundant with the spinach thing. (sorry, Popeye) For this …
spinach stuffed chicken breasts
These are my spinach stuffed chicken breasts… It’s not an exact recipe, but I will tell ya how I make them:appx 1cup thawed and draines frozen chopped spinach1tsp or so kosher salt1 egg1/2 c bread …
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