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French toast breakfast muffins
Author:
Michelle Keith
Ingredients
12
slices
bread
cubed
4
eggs
1/3
cup
sugar
1
teaspoon
vanilla
1/2
teaspoon
cinnamon
1/4
cup
milk
Instructions
In a large bowl, combine the egg, milk, sugar, vanilla and cinnamon in a bowl.
Add the bread cubes and stir to coat & moisten.
Spoon into greased foil lined baking cups
Bake in a preheated 350 for 17-20 minutes.
Syrup is optional.