Go Back Email Link
Print Recipe

baked chicken parmesan

Ingredients

  • 2 large boneless chicken breasts butterflied and pounded thin
  • 1 egg
  • 1/3 c whole wheat flour
  • 1/2 cup bread crumbs of your choice
  • 4 tablespoons of extra virgin olive oil
  • 4 thin slices mozzarella cheese

Instructions

  • Dip each chicken portion into flour, then egg, then bread crumbs
  • Place in a shallow baking dish that has been drizzled with two tablespoons of olive oil
  • Drizzle remaining oil on top
  • Bake at 375 for 25 minutes, turning once halfway through
  • If chicken is not crisp enough, place under broiler for 2 minutes (watch carefully)
  • Top with mozzarella
  • Serve with pasta sauce and a side of pasta and vegetable of your choice.