double layer fudge
double layer fudge
Ingredients
Instructions
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Line an 8x8" pan with foil
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In a bowl, combine 1/2 can of milk with the chocolate chips
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Microwave on HIGH for 1 minute, or until chips are melted
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Spread onto prepared pan
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Wash bowl, if necessary.
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Melt the peanut butter chips with the remaining milk and repeat process to melt the chips.
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Spread over the chocolate layer.
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Sprinkle with chopped salted peanuts (optional)
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refrigerate for 6-8 hours, or until set.
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